![Massaman-Curry Massaman-Curry](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/6AC4B5C8-4EA5-45D1-90EA-48EB3EB87CAD/Derivates/67b3f019-d0fa-4423-9591-4ab14f528580.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Zwiebeln, halbiert
- 1 Dose Kokosmilch (400 g), nicht schütteln
- 20 g Massaman-Currypaste
- 600 g Rindergulasch, in Würfeln (3 cm)
- 150 g Wasser
-
5
Kaffir Limettenblätter, frisch oder TK
or 2 TL Limettenschale, fein abgerieben - 1 Zimtstange
- 30 g Limettensaft
- 2 TL brauner Zucker
- 1 - 2 EL Fischsauce
- 500 g Kartoffeln, mittelgroß, ungeschält
- 400 g Süßkartoffeln, mittelgroß, ungeschält
- 4 Prisen Salz
- 300 g Erbsen, TK
- 12 Stängel Koriander
- 20 g Erdnusscreme
- Nutrition
- per 1 Portion
- Calories
- 3434 kJ / 821 kcal
- Protein
- 43 g
- Carbohydrates
- 76 g
- Fat
- 34 g
In Collections
Alternative recipes
Massaman Curry mit Rindfleisch
40min
Hähnchen Tikka Masala
1h
Koriander Chutney
5 min
Dal Makhani
9h 30min
Chicken Saag
50min
Dhal
40min
Schnelles Lamm-Dhansak
45min
Rindfleisch-Curry mit Tamarinde und Klebreis
9h
Pad Thai mit Huhn
20min
Lamm Rogan Josh
1h 45min
Orientalisches Chili
30min
Rotes Thai-Curry mit Geflügel
45min