芬蘭小耳朵麵包捲

芬蘭小耳朵麵包捲

4.0 1 rating

Prep. 50min

Total 1 h 50min

8 個

Ingredients

肉桂粉
2 茶匙
糖
55 克
高筋麵粉多備一些撒粉用
250 克
鹽
½ 茶匙
小荳蔻粉
1 茶匙
新鮮酵母
10 克
1 茶匙乾酵母粉
蛋打散 (麵糰和刷上色用)
1 顆
牛奶
125 克
奶油切塊，置於室溫軟化
65 克
珍珠糖 (小型)
20 克

Difficulty

easy

Nutrition per 1 個

Protein 5.5 g

Calories 927.5 kJ / 222.5 kcal

Fat 7.9 g

Fiber 1.2 g

Carbohydrates 33.5 g

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Also featured in

麵粉實驗室(下) 70 Recipes
Taiwan

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