Devices & Accessories
匈牙利煙囪麵包捲
Prep. 25min
Total 3 h 25min
6 個
Ingredients
-
法國麵包粉200 克
-
高筋麵粉 多備一些撒粉用50 克
-
1 茶匙 乾酵母粉新鮮酵母10 克
-
糖1 ½ 大匙
-
鹽¼ 茶匙
-
蛋 (麵糰和刷上色用)2 顆
-
牛奶100 克
-
葵花油2 ½ 大匙
-
4 大匙 糖椰子粉4 大匙
Difficulty
easy
Nutrition per 1 個
Protein
7.7 g
Calories
1033.3 kJ /
248 kcal
Fat
6.3 g
Fiber
0.2 g
Carbohydrates
40.7 g
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麵粉實驗室(下)
70 Recipes
Taiwan
Taiwan
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