Search
Hong Kong-style roast pork belly

Hong Kong-style roast pork belly
3.6 8 ratings
Prep. 20min
Total 10 h
4 portions
Sign up for free

Ingredients

Five-spice powder
  • Sichuan peppercorns
    2 tsp
  • star anise
    3
  • fennel seeds
    2 tsp
  • cinnamon quills
    2
  • whole cloves
    6
Roast pork belly
  • caster sugar
    1 tbsp
  • salt
    2 tsp
  • boneless pork belly, rind on
    1000 - 1500 g
  • sea salt flakes
    2 tbsp

Nutrition per 1 portion

Calories 873.4 kcal / 3668.1 kJ
Protein 75.1 g
Fat 61.8 g
Carbohydrates 6.1 g
Fiber 0.6 g
Saturated fat 22.9 g
Sodium 3510.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Yum Cha 9 Recipes
Australia and New Zealand

You might also like...

Barbecued pork ribs

Barbecued pork ribs

4.5(76)

26 h 15min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

4.5(20)

2 h

Steamed pork buns (baozi)

Steamed pork buns (baozi)

4.5(65)

2 h 30min

Taiwanese sticky rice

Taiwanese sticky rice

3.5(51)

1 h 40min

Sichuan pepper and chilli salt squid

Sichuan pepper and chilli salt squid

4.5(27)

30min

Char siew sauce

Char siew sauce

5(14)

10min

Xian rou bao zi (steamed pork buns)

Xian rou bao zi (steamed pork buns)

4.5(42)

2 h 30min

Pork belly with spring onions

Pork belly with spring onions

4.5(149)

1 h 10min

BBQ chicken winglets

BBQ chicken winglets

4.5(163)

1 h 15min

Hong shao rou (braised pork belly)

Hong shao rou (braised pork belly)

3.5(104)

1 h 15min

Sticky drumettes

Sticky drumettes

4.5(106)

2 h 45min

Char siu bao pork buns

Char siu bao pork buns

4(63)

6 h 35min