Coconut Sautéed Shrimp
TM5 TM6

Coconut Sautéed Shrimp

5.0 (2 ratings)

Ingredients

  • 6 oz coconut milk, unsweetened
  • 1 ½ oz black bean chili sauce
  • 24 oz raw shrimp, medium size, peeled and deveined (21-25 count)
  • 1 oz mirin
  • salt, to taste (optional)
  • fresh cilantro, chopped, to garnish

Nutrition
per 1 portion
Calories
1025 kJ / 245 kcal
Protein
37 g
Carbohydrates
3 g
Fat
10 g
Fiber
0 g

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