Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 320 g Weizenmehl
- 40 g Butter, weich, in Stücken
- 150 g Wasser
- 1 TL Salz
Füllung
- 50 g Schinken, gekocht, in Stücken
- 100 g Mozzarella, gut abgetropft und in Stücken (2 cm)
- 1 Ei, Eigelb vom Eiweiss getrennt
- 1 Prise Salz
- 1 Prise schwarzer Pfeffer, gemahlen
Fertigstellung
- Weizenmehl
- Olivenöl, zum Abraten
- Nutrition
- per 1 Portion
- Calories
- 1515 kJ / 362 kcal
- Protein
- 7 g
- Carbohydrates
- 25 g
- Fat
- 27 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Trutenburger
1h 25min
Hot Dog
35min
Gebratene Teigtaschen mit Schweinefleisch
1h 30min
Torta della nonna
4h
Gâteau du Vully (Vully Kuchen)
2h 30min
Mud cake
2h 30min
Knusprige Truten-Linsen-Meatballs
No ratings
Pita Brot
2h
American Apple Pie
1h 20min
Cuchaule (Freiburger Safranbrot)
2h 30min
Mini-Focaccia Fantasia
2h 5min
Pulled-Pork im Burger
3h