Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 220 g Wasser
- 1 TL Zucker
-
½
Würfel Hefe (20 g)
or 2 TL Trockenhefe - 400 g Weizenmehl
- 30 g Olivenöl, und etwas mehr zum Einfetten
- 1 ½ TL Salz
Füllung
- 300 g Mozzarella, in Stücken (2-3 cm)
- 400 g Tomaten in Stücken, ohne Samen (siehe Tipp)
- 40 g Olivenöl
- 1 TL Salz
- 6 Basilikumblätter, gewaschen und getrocknet
- 100 g Schinken, in Streifen
- Nutrition
- per 1 Portion
- Calories
- 3558 kJ / 851 kcal
- Protein
- 40 g
- Carbohydrates
- 75 g
- Fat
- 43 g
In Collections
Alternative recipes
Brötchen
1h 40 min
Flammkuchen mit Speck
40min
Schokoladenküchlein mit flüssigem Kern
40min
Kräuterfaltenbrot
1h 20min
Brownies
45min
Mini-Focaccia Fantasia
2h 5 min
Tex-Mex Burger
4h 25min
Käse-Spätzli
1h 10min
Burger-Brötchen
1h 45min
Rinds-Burger mit Käsekern
40min
Zitronenroulade
3h
Rindfleisch in Pilz-Rahm-Sauce
1h