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Chneublätz (Fasnachtsküchlein)

Chneublätz (Fasnachtsküchlein)
4.7 16 ratings
Prep. 40min
Total 1 h 10min
12 Stücke
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Ingredients

  • Zucker
    50 g
  • Mehl und etwas mehr für die Arbeitsfläche
    200 g
  • Salz
    ½ TL
  • Eier
    2
  • Vollrahm
    3 EL
  • Frittieröl
    2000 g
    2000 g Kokosfett

Difficulty

medium

Nutrition per 1 Stücke

Protein 3 g
Calories 711 kJ / 170 kcal
Fat 10 g
Carbohydrates 16 g

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Also featured in

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Switzerland

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