Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Schweinefilet
- 2 rote Zwiebeln, geviertelt
- 1 grüne Paprika, in Stücken (2 cm)
- 60 g Olivenöl
- ¾ TL Pfeffer
- 1 ½ TL Paprika edelsüß
- 3 Zwiebeln, halbiert
- 2 Knoblauchzehen
- 1 Dose stückige Tomaten (400 g)
- 200 g Wasser
- 150 g Tomaten-Ketchup
- 1 Prise Zucker
- 1 TL Curry
- ¼ TL Paprika rosenscharf
- 1 TL Oregano, getrocknet
- ½ TL Worcestershire-Sauce
- ½ TL Salz
- 600 g Kartoffeln, in Spalten
- 1 ½ TL grobes Meersalz
- 100 g eingelegte Paprika, in Streifen, abgetropft
- Nutrition
- per 1 Portion
- Calories
- 1960 kJ / 468 kcal
- Protein
- 28 g
- Carbohydrates
- 43 g
- Fat
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rindfleischsuppe mit Markklößchen
2h
Cevapcici mit Djuvec-Reis
1h 10min
Krustenbraten mit Malzsauce
2h 40min
Sauerbratenragout
49h
Sauce Ungarischer Art
30min
Schaschlik mit Paprika und Reis
1h 10min
Gyros-Geschnetzeltes
1h 10min
Knuspriger Schweinebauch
3h
Gyros mit Pitabrot und Metaxasauce
35min
Räuberfleisch
1h 15 min
Currywurst mit Sansibar Currysauce
30min
Sauerbraten mit Spätzle
53h