Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cucharaditas de sal
- 320 g de pasta corta seca (coditos, macarrones o tiburones)
- 300 g de queso cheddar en trozos
- 200 g de fritos de maíz picantes (tipo cheetos)
- 1 cucharada de aceite de oliva virgen extra (10 g)
- 50 g de mantequilla
- 50 g de harina
- 150 g de dados de beicon ahumado
- 500 g de leche entera
- 1 pellizco de pimienta de Cayena molida
- 1 pellizco de nuez moscada molida
- 20 - 30 g de mostaza de Dijon
- Nutrition
- per 1 ración
- Calories
- 3349 kJ / 801 kcal
- Protein
- 31.5 g
- Carbohydrates
- 67 g
- Fat
- 45.2 g
- Fiber
- 4.2 g
Like what you see? This recipe and more than 104 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz asiático con huevos
45min
Espaguetis a la carbonara
15min
Macarrones al estilo americano (Mac 'n' Cheese)
30min
Salsa de queso cheddar
10min
Espaguetis a la amatriciana
25min
Farfalle a los cuatro quesos
25min
Macarrones all'arrabiata para uno
20min
Penne all'arrabbiata
20min
Ñoquis fritos con salsa de cheddar
1h 30min
Bento tonkatsu (cerdo empanado)
1h
Risotto cuatro quesos
25min
Penne alla vodka para dos
20min