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- 5 gelatine sheets (2 g per sheet)
- 50 g water, plus extra for soaking
g mixed fresh red berries (e.g. strawberries, raspberries)
or 300 g mixed frozen red berries
- 200 g sugar (caster sugar)
g curd cheese (quark)
or 250 g ricotta cheese
- 250 g cream, min. 30% fat, chilled
- fresh mint leaves, to garnish
- per 1 portion
- 1432 kJ / 342 kcal
- 7 g
- 38 g
- 18 g
- 1.7 g
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