Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de pimiento verde en trozos
- 50 g de dientes de ajo
- 20 g de jengibre fresco en trozos
- 1 - 2 chiles verdes frescos (sin pedúnculo ni semillas)
- 10 g de lemon grass fresco
- 20 g de cilantro fresco (hojas y parte del tallo)
- 1 ½ cucharadas de semillas de cilantro
- 2 cucharaditas de sal
- 1 cucharadita de pimienta negra molida
- ½ cucharadita de cúrcuma molida
- Nutrition
- per 1 receta completa
- Calories
- 558 kJ / 113 kcal
- Protein
- 4.7 g
- Carbohydrates
- 19.6 g
- Fat
- 1.8 g
- Fiber
- 6.8 g
In Collections
Alternative recipes
Dal de lentejas rojas (Dhaba dhal) - India
35min
Vichysoisse de maíz Thai
2h 30min
Arroz thai con setas
35min
Dal de lentejas negras (Dahl makhani) - India
2h 40min
Curry de garbanzos (Chana masala)
20min
Salsa de cacahuetes (Kacang sambal) - Indonesia
5 min
Pasta de curry rogan josh - Subcontinente indio
10 min
Mejillones en curry blanco - Sri Lanka
30min
Curry frito de brócoli con espuma de ajo negro
1h 10min
Garam masala - Subcontinente indio
5 min
Curry de garbanzos rogan josh - India
25min
Arroz kashmiri - India
30min