Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Pasta de curry verde
Prep. 10min
Total 30min
350 g
Ingredients
-
300 g de pimiento verde en trozos
-
50 g de dientes de ajo
-
20 g de jengibre fresco en trozos
-
1 - 2 chiles verdes frescos (sin pedúnculo ni semillas)
-
20 g de cilantro fresco (hojas y parte del tallo)
-
2 cucharaditas de sal
-
1 cucharadita de pimienta negra molida
-
½ cucharadita de cúrcuma molida
-
1 ½ cucharadas de semillas de cilantro
-
10 g de lemon grass fresco
Difficulty
easy
Nutrition per 350 g
Protein
4.7 g
Calories
558 kJ /
113 kcal
Fat
1.8 g
Fiber
6.8 g
Carbohydrates
19.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Oriente
101 Recipes
Spain
Spain
You might also like...
Pak choi al vapor con aliño de soja y sésamo
15min
Sopa de fideos, gambas y leche de coco (Laksa) - Malasia
35min
Strogonoff de shiitake
30min
Tabulé - Líbano
2 h 15min
Dim sum 'Shao mai'
2 h
Curry verde thai vegetariano
35min
Curry de gambas
30min
Dal de lentejas negras (Dahl makhani) - India
2 h 40min
Dal de tomates y lentejas (Dhaba dhal)
35min
Raita de pepino
10min
Curry de lentejas y calabaza al vapor
1 h 15min
Dhal de lentejas rojas (Dhaba dhal) - India
35min