Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 cucharaditas de semillas de cilantro
- 2 cucharaditas de comino en grano
- 1 cucharadita de semillas de mostaza negra
- 1 palo de canela (cortado en 3-4 trozos)
- 1 cucharadita de semillas de cardamomo
- 1 cucharadita de semillas de fenogreco
- 1 cucharadita de pimienta negra en grano
- 3 cucharaditas de cúrcuma molida
- 2 cucharaditas de jengibre molido
- 2 chiles rojos secos (sin pedúnculo ni semillas)
- Nutrition
- per 60 g
- Calories
- 528 kJ / 126 kcal
- Protein
- 5.5 g
- Carbohydrates
- 21.6 g
- Fat
- 6.5 g
- Fiber
- 14.8 g
In Collections
Alternative recipes
Pak choi coreano (Bok choy doenjam muchim) - Corea
20min
Dal de lentejas negras (Dahl makhani) - India
2h 40min
Pasta de curry rogan josh - Subcontinente indio
10min
Curry en polvo - Subcontinente indio
10min
Siete especias japonesas (Shichimi togarashi)
45min
Baharat turco - Oriente Próximo
15min
Arroz kashmiri - India
30min
Tandoori masala - Subcontinente indio
10min
Guiso de ternera (Kuruma iraichchi) y pan roti de coco - Sri Lanka
1h 40min
Tabulé - Líbano
2h 15 min
Cinco especias chinas
10min
Arroz persa con habas y granada - Irán
1h 5min