Syrop waniliowo-cytrynowy

Syrop waniliowo-cytrynowy

4.8 4 ratings

Prep. 15min

Total 1 h 15min

1 butelka

Ingredients

2 laski wanilii
250 g cukru
250 g wody
70 - 80 g soku z cytryny, świeżo wyciśniętego
2 cytryn ekologiczne, pokrojone w 3 mm plastry, bez pestek

Difficulty

easy

Nutrition per 1 butelka

Sodium 16.5 mg

Protein 1.6 g

Calories 4378.3 kJ / 1046.4 kcal

Fat 0.5 g

Fiber 3.5 g

Saturated fat 0 g

Carbohydrates 267.2 g

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Also featured in

SYROPY I POLEWY 10 Recipes
Poland

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