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Ingredients
- 50 g de cebolla
- 20 g de aceite de oliva
- 60 g de chorizo (en rodajas de 0.5-1 cm)
- ½ - 1 cucharadita de pulpa de pimiento choricero
- 200 g de tomate troceado en conserva
- 140 g de judías rojas cocidas (en conserva), lavadas y escurridas
- 1 - 2 cucharadas de yogur natural
- hojas de cilantro fresco para espolvorear
- Nutrition
- per 1 ración
- Calories
- 3614 kJ / 863 kcal
- Protein
- 32 g
- Carbohydrates
- 86 g
- Fat
- 39 g
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