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Ingredients
- 280 g sugar
- 125 g cake flour
- ¼ tsp fine sea salt (optional)
- 10 egg whites, from medium eggs, room temperature
- 1 ½ tsp cream of tartar
-
1
tsp vanilla sugar, homemade (see tip)
or 1 tsp natural vanilla extract
- Nutrition
- per 1 slice
- Calories
- 626 kJ / 150 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 0 g
- Fiber
- 0 g
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