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Ingredients
- 1 ½ oz extra virgin olive oil, divided
- 3 garlic cloves, thinly sliced
- 2 in. ginger, peeled, thinly sliced
- 4 oz fresh shiitake mushrooms, thinly sliced
-
5
oz carrots, spiralized
or 5 oz carrots, julienned -
5
oz zucchini, spiralized
or 5 oz zucchini, julienned - 4 green onions, trimmmed, cut on bias
- 8 oz filet mignon, thinly sliced (¼ in.)
- 2 oz hoisin sauce
- 2 tsp sesame oil
- 5 oz fresh baby spinach
- Nutrition
- per 1 portion
- Calories
- 2473 kJ / 591 kcal
- Protein
- 41 g
- Carbohydrates
- 36 g
- Fat
- 34 g
- Fiber
- 7 g
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