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Ingredients
- 10 g salsa
- 200 g alho-francês, só a parte branca cortada às rodelas
- 40 g manteiga
- 140 g milho
- 150 g queijo amanteigado cortado em pedaços
- 40 g tomate seco, em azeite cortado em tiras
- 20 g natas
- 3 gemas de ovo
- Sal q.b. p/ temperar
- Pimenta q.b. p/ temperar
- 600 g massa folhada
- Farinha q.b. p/ polvilhar
- Nutrition
- per 1 unidade
- Calories
- 541.9 kJ / 129.5 kcal
- Protein
- 4 g
- Carbohydrates
- 15.9 g
- Fat
- 5.6 g
- Saturated fat
- 2.7 g
- Fiber
- 0.9 g
- Sodium
- 162.4 mg
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