
Devices & Accessories
Maple Cranberry Gingerbread
Prep. 10min
Total 1 h 25min
10 portions
Ingredients
-
unsalted butter in pieces, plus extra to grease4 oz
-
fresh cranberries plus extra (approx. ¼ cup) to garnish9 ½ oz
-
sugar plus 4 tbsp, divided7 oz
-
water½ oz
-
dark brown sugar5 oz
-
whole milk4 oz
-
maple syrup6 oz
-
molasses3 oz
-
all-purpose flour6 ½ oz
-
ground ginger2 ¾ tsp
-
cinnamon½ tsp
-
baking powder½ tsp
-
salt½ tsp
-
baking soda¼ tsp
-
ground black pepper¼ tsp
-
large eggs2
-
grated fresh ginger (approx. 2½ tsp)½ oz
-
confectioners sugar to sprinkle
Nutrition per 1 portion
Calories
410.7 kcal /
1718.4 kJ
Protein
4.3 g
Fat
11.1 g
Carbohydrates
75.6 g
Fiber
2.1 g
Saturated fat
6.5 g
Sodium
202.1 mg
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