Schinken-Käse-Rauten

Schinken-Käse-Rauten

4.2 13 ratings
Prep. 10min
Total 35min
10 Portionen

Ingredients

  • Eier (Größe M)
    6
  • Salz
    1 ½ TL
  • Pfeffer, frisch gemahlen
    ½ - 1 TL
  • Weizenmehl, universal
    200 g
  • Backpulver
    ½ TL
  • Milch
    100 g
  • Semmelbrösel
    1 TL
  • Hartkäse in Stücken
    60 g
  • Schinken in Stücken
    150 g
  • Petersilienblättchen, frisch
    1 - 2 EL

Nutrition per 1 Portion

Calories 163 kcal / 681 kJ
Protein 12 g
Fat 6 g
Carbohydrates 16 g
Fiber 1 g

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