Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Eier (Größe M)
- 1 ½ TL Salz
- ½ - 1 TL Pfeffer, frisch gemahlen
- 200 g Weizenmehl, universal
- ½ TL Backpulver
- 100 g Milch
- 1 TL Semmelbrösel
- 60 g Hartkäse, in Stücken
- 150 g Schinken, in Stücken
- 1 - 2 EL Petersilienblättchen, frisch
- Nutrition
- per 1 Portion
- Calories
- 681 kJ / 163 kcal
- Protein
- 12 g
- Carbohydrates
- 16 g
- Fat
- 6 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Eierschöberl
1h
Mini-Calzoni mit Schinken und Zucchini
1h 45 min
Butternockerl
40 min
Palatschinkenröllchen mit zwei Füllungen
9h
Polsterzipfl
2h 10min
Käsenockerl "Tricolore"
50 min
Bröselknödel
40 min
Kräuterschöberlsuppe
35 min
Überbackene Speckknödel
1h 30min
Topfenpalatschinken
1h 30min
Topfengolatschen
50 min
Eiaufstrich mit Topfen
10min