Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g natural yoghurt
- 800 g full cream milk
- 40 g white sugar (optional - see Tips)
- 250 g water
- 30 g lemon juice or 1 tsp ascorbic acid (vitamin C - see Tips)
- Nutrition
- per 1 portion
- Calories
- 400.3 kJ / 95.6 kcal
- Protein
- 4 g
- Carbohydrates
- 10.4 g
- Fat
- 4.1 g
- Saturated fat
- 2.6 g
- Fiber
- 0.1 g
- Sodium
- 45.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Honeycomb
1h 30min
Creamy vanilla yoghurt
13h
Custard (TM6)
15min
Yoghurt with red berry coulis
13h 20min
Natural yoghurt (mixing bowl method)
11h
Peanut brittle
1h 30min
Natural yoghurt (Varoma method)
13h
Custard (TM6 - 6-8 portions)
15min
Greek-style yoghurt with honey walnuts
13h 5min
Chicken velouté meal (TM6)
45min
Runny custard
15min
Fruity dream (TM6)
10min