Pull-apart sunshine bread

Pull-apart sunshine bread

3.9 93 ratings

Prep. 10min

Total 40min

10 portions

Ingredients

salted butter softened, plus extra to grease
50 g
self-raising flour plus extra to dust
350 g
cheddar cheese cut into pieces (3 cm)
150 g
rindless bacon rashers cut into pieces (3 cm - see Tip)
100 g
fresh flat-leaf parsley leaves only
2 sprigs
sea salt
½ tsp
ground black pepper
¼ tsp
milk
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 771.6 mg

Protein 9.6 g

Calories 1035.5 kJ / 246.5 kcal

Fat 10.7 g

Fiber 1.4 g

Saturated fat 6.3 g

Carbohydrates 27.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Rose gold baking 21 Recipes
Australia and New Zealand

You might also like...

Chocolate hot cross buns

2 h 40min

Pull-apart sunshine bread

40min

Salted caramel slice

2 h 30min

Afghan biscuits

25min

Cheese and bacon scones

35min

Mini cheese scones with savoury butter

30min

Tear and share cinnamon scrolls with honey butter

50min

Three cheese spinach scrolls

2 h 15min

Basic muffin mix

30min

Cinnamon chocolate self-saucing pudding

1 h 5min

Buttermilk scones

35min