Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Bund Petersilie, frisch
- 40 g Butter, in Stücken
-
500
g Karotten, in Scheiben (5 mm)
or 500 g Kohlrabi, in Stiften (1 x 3 cm) - ¾ TL Salz
- 2 Prisen Pfeffer, gemahlen
- ¾ TL Zucker
- ½ TL Weizenmehl (optional)
- 100 g Rahm
- 100 g grüne Erbsen, gefroren
- Nutrition
- per 1 Portion
- Calories
- 927 kJ / 223 kcal
- Protein
- 4 g
- Carbohydrates
- 13 g
- Fat
- 16 g
- Fiber
- 5.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Blumenkohl-Crèmesuppe
50 min
Spaghetti an Tomaten-Speck-Sauce
35 min
Polenta
30 min
Sommerlicher Kartoffelsalat
3h
Gemüsecremesuppe
45min
Kartoffelsuppe
1h
Kartoffelgratin
1h 10 min
Gemüsesuppe
25 min
Bohnensalat mit Speck
40 min
Lauch-Penne-Pot
30 min
Gefüllte Peperoni mit Reis und Tomatensauce
1h
Gschwellti (Gekochte Kartoffeln)
30 min