Cheddar Biscuits

Cheddar Biscuits

4.7 7 ratings

Prep. 5min

Total 20min

6 portions

Ingredients

cheddar cheese cubed
3 ½ oz
fresh thyme leaves only
6 sprigs
all-purpose flour plus extra to dust
6 oz
baking powder
2 tsp
cayenne pepper
¼ tsp
salt
½ tsp
unsalted butter plus extra to serve
1 oz
large egg
1
whole milk plus extra to brush
3 tbsp
lemon juice
1 tsp
1 tsp vinegar

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 929 kJ / 222 kcal

Fat 11 g

Fiber 1 g

Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Back to Basics 9 Recipes
United States

You might also like...

Focaccia with Rosemary and Honey

1 h 10min

Maple Sweet Potato Quiche

2 h 10min

Eggnog Snickerdoodles

1 h

Texas Sheet Cake

1 h 30min

Goat Cheese Rolls

2 h

Parker Rolls

2 h 20min

Ham and Onion Biscuit

30min

Honey and Oat Grahams

35min

Cheese Biscuits

20min

Chocolate Cream Pie

5 h 55min

Snickerdoodles

25min

Meyer Lemon Bars

40min