Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g fermento de padeiro fresco
- 550 g farinha semi-integral, mais q.b. p/ polvilhar
- ¼ c. chá de sal
- 1 ovo
- 150 g leite
- 900 g água
- 60 g açúcar
- 30 g óleo, mais q.b. p/ untar
- 500 g alperce s/ caroço (12 unid. aprox.)
- 250 g manteiga
- Nutrition
- per 1 unidade
- Calories
- 1620 kJ / 387 kcal
- Protein
- 6 g
- Carbohydrates
- 43 g
- Fat
- 21 g
- Fiber
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lombo de porco com molho agridoce
13h
Sopa e frango com legumes
45min
Torta de chocolate e castanha
1h 15min
Bife com manteiga de ervas
2h 15min
Gratinado de frango, Creme de legumes e Papelotes de fruta
1h
Recheio de abacaxi
10min
Bolinhos taro
No ratings
Filetes de perca em cesto de alface com molho de feta e limão
35min
Sonhos de batata recheados com esparregado
1h
Empadinhas de borrego e ovo
1h
Bolo de tâmaras
3h
Frango com molho de cenoura e pão a vapor
1h