Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g d'oignon, coupé en quatre
- 500 g de filets de poulet, en morceaux
- 15 brins de coriandre fraîche, effeuillés
- du sel
- du poivre moulu
- 600 g de céleri-rave, en petits cubes
- 350 g de lait écrémé
- 1 bouquet de persil frais, effeuillé
- Nutrition
- per 1 portion
- Calories
- 1127 kJ / 266 kcal
- Protein
- 42 g
- Carbohydrates
- 14 g
- Fat
- 14 g
Alternative recipes
Boulettes de saumon et céréales
40min
Boulettes de dinde, tagliatelle de légumes
40min
Bœuf à la butternut, au blé et aux herbes
1h 30min
Paupiettes de saumon vapeur et carottes
40min
Poulet à l'aubergine tomates et courgettes
50min
Saltimboccas de veau
35min
Parmentier merlan, poireau et courge
1h 15min
Boulettes de cabillaud et butternut
1h 15min
Saumon mi-cuit, carottes et nouilles de riz
50min
Poulet sauce Alfredo au brocoli
30min
Filet mignon farci, pâtes aux champignons
1h 10min
Flan de poireaux à la pancetta
50min