Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
素炒打拋肉
Prep. 40min
Total 50min
2 人份
Ingredients
-
薑10 克
-
乾香菇 泡軟後擠乾，切丁(約1公分)30 克
-
麵腸 切丁(約1公分)180 克
-
油2 大匙
-
新鮮荸薺 切丁(約1公分)80 克
-
新鮮紅辣椒 切斜片10 克
-
素蠔油½ 茶匙
-
醬油1 大匙
-
糖1 茶匙
-
白胡椒粉¼ 茶匙
-
李型番茄 切丁(約1公分)150 克
-
九層塔 只取葉子20 克
-
檸檬汁½ 大匙
Difficulty
easy
Nutrition per 1 人份
Sodium
743 mg
Protein
25 g
Calories
1340 kJ /
320 kcal
Fat
12.5 g
Fiber
9 g
Saturated fat
4.5 g
Carbohydrates
37.5 g
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