Devices & Accessories
Rote Grillsauce für Fleisch und Geflügel
Prep. 10min
Total 10min
20 Portionen
Ingredients
-
Rapsöl250 g
-
Knoblauchzehen4
-
Kapern abgetropft35 - 40 g
-
Tomatenmark200 g
-
Ketchup150 g
-
scharfer Senf50 g
-
Honig250 g
-
Kräuter der Provence3 EL
-
Sambal Oelek1 TL
-
Salz1 TL
-
Pfeffer½ TL
-
Essig1 - 2 EL
-
Sojasauce2 EL
Difficulty
easy
Nutrition per 1 Portion
Protein
1 g
Calories
705 kJ /
168 kcal
Fat
13 g
Fiber
0.4 g
Carbohydrates
13 g
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