Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 230 g Rapsöl
- 4 Knoblauchzehen
- 35 g Kapern, abgetropft
- 200 g Tomatenmark
- 180 g Ketchup
- 50 g Senf, scharf
- 250 g Honig
- 3 EL Kräuter der Provence
- 1 TL Sambal Oelek
- 1 TL Salz
- ½ TL Pfeffer
- 20 g Essig
- 40 g Sojasauce
- Nutrition
- per 1 Portion
- Calories
- 1665 kJ / 398 kcal
- Protein
- 2 g
- Carbohydrates
- 32 g
- Fat
- 29 g
- Fiber
- 1.2 g
Alternative recipes
Marinierte Schweinenackensteaks
2h 30min
Kräutermarinade zu Roastbeef
1h 30min
Zwiebelringe
20min
Spareribs mit Ajvar-Sauce
10h
BBQ-Sauce
20min
BBQ-Sauce
25min
Spareribs vom Grill
6h 45min
Spareribs mit süß-saurer Barbecue-Sauce
3h
Honig-Senf-Spareribs
4h 20min
Rosmarinmarinade für Rindfleisch
5 min
Biermarinade zu Nackensteaks
4h 20min
Rote Grillsauce für Fleisch und Geflügel
10 min