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Ingredients
- unsalted butter to grease and serve
- 3 tsp cornmeal divided
- 12 ½ oz whole milk
- 1 packet/envelope dried instant yeast
- 13 ½ oz bread flour
- 2 tsp sugar
- 1 tsp salt
- 1 pinch baking soda
- 20 oz water
- jam to serve
- Nutrition
- per 1 portion
- Calories
- 149 kcal / 623 kJ
- Protein
- 5 g
- Fat
- 3 g
- Carbohydrates
- 26 g
- Fiber
- 1 g
- Saturated fat
- 1 g
- Sodium
- 221 mg
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