Gluten-Free Rolls

Gluten-Free Rolls

4.1 28 ratings

Prep. 5min

Total 1 h 20min

4 pieces

Ingredients

long-grain white rice
2 ½ oz
quick cooking oats, gluten free divided
4 oz
psyllium husks
½ oz
gluten free baking powder
2 tsp
salt
1 tsp
egg whites from large eggs
3
apple cider vinegar
1 oz
water warm
6 oz
unsalted butter to serve

Difficulty

easy

Nutrition per 1 piece

Sodium 628 mg

Protein 9 g

Calories 837 kJ / 200 kcal

Fat 3 g

Fiber 4 g

Saturated fat 0 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Discover Thermomix® 27 Recipes
United States

You might also like...

Coconut Cucumber Cooler

2 h 10min

Turmeric Green Tea

20min

Cranberry Pear Cider

25min

Chocolate Avocado Cake (Bill Yosses)

2 h 40min

Apple Cranberry Chutney

1 h 5min

Virginia Sweet Potato Biscuits

35min

Citrus Salad with Beet Vinaigrette

20min

Turmeric Gingerade

10min

Spiced Apple Cider

25min

Strawberry Caipiroska

10min

Caprese Egg White Omelet

20min

Coconut Chai Green Smoothie

4 h 5min