Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de pain, sec et sans gluten, coupé en morceaux (3 cm)
- Nutrition
- per 100 g
- Calories
- 967 kJ / 231 kcal
- Protein
- 4 g
- Carbohydrates
- 40 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Papet vaudois
55min
Cake tyrolien automnal
1h 20 min
Étoiles à la cannelle
1h 30min
Œufs colorés en jaune
55min
Œufs colorés en bleu clair
55min
Panure
5 min
Escargots noix-cannelle
2h 10min
Bonhomme en pâte
2h 10min
Tarte au vin cuit
45 min
Variations autour du beurre - Café de Paris
30 min
Milanais
3h
Croissants au jambon
35min