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Ingredients
- 200 g Mehl und etwas mehr zum Bearbeiten
- ¼ TL Salz und etwas mehr zum Kochen
- 2 Eier
- 1 EL natives Olivenöl
- Wasser zum Kochen
- Nutrition
- per 100 g
- Calories
- 1272 kJ / 304 kcal
- Protein
- 11 g
- Carbohydrates
- 48 g
- Fat
- 8 g
- Fiber
- 1.8 g
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