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Caramelised Onions (200 g)
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g olive oil
or 20 g oil
g onions, cut in wedges or sliced (1 cm)
or 200 g red onions, cut in wedges or sliced (1 cm)
- 20 g water
- 2 pinches fine sea salt
- per 1 portion
- 972 kJ / 232 kcal
- 2 g
- 10 g
- 20 g
- Saturated fat
- 3 g
- 3.6 g
- 406 mg
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