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Ingredients
- 30 g water
- 300 g fresh mushrooms, whole or sliced
- 20 g oil
- Nutrition
- per 1 Total recipe
- Calories
- 1004 kJ / 240 kcal
- Protein
- 9 g
- Carbohydrates
- 3 g
- Fat
- 20 g
- Fiber
- 6 g
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