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Ingredients
- 300 g dry-roasted peanuts, unsalted
- 2 pinches fine sea salt, or to taste
- Nutrition
- per 30 g
- Calories
- 770 kJ / 186 kcal
- Protein
- 8.8 g
- Carbohydrates
- 2.9 g
- Fat
- 15 g
- Saturated fat
- 2.7 g
- Fiber
- 2.3 g
- Sodium
- 310.2 mg
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