Devices & Accessories
Strawberry salad with caramelised sherry vinaigrette
Prep. 15min
Total 25min
4 portions
Ingredients
Caramelised sherry vinaigrette
-
raw sugar250 g
-
sherry vinegar100 g
-
dry sherry100 g
-
salt to taste2 pinches
-
ground black pepper to taste1 pinch
-
extra virgin olive oil60 g
-
water1000 g
-
white vinegar50 g
Strawberry salad
-
smoked almonds (see Tips)50 g
-
Danish feta cut into pieces200 g
-
fresh baby spinach leaves60 g
-
strawberries cut into halves250 g
-
Parma ham cut into pieces (3 cm - see Tips)90 g
-
fresh basil leaves only2 sprigs
-
ground black pepper to season2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
1069.8 mg
Protein
18.6 g
Calories
2896.9 kJ /
689.7 kcal
Fat
36.8 g
Fiber
3.4 g
Saturated fat
11.4 g
Carbohydrates
66.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
How sweet it is
8 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Grilled mushrooms with avocado and parsley dressing
20min
Rosti canapé cups with Thermomix cutter
40min
Ratatouille galette (Thermomix® Cutter, using modes)
1 h 40min
Quick sliced pickle (Thermomix® Cutter)
5min
Thai cucumber salad (Thermomix® Cutter)
15min
Keto jalapeño turkey burgers with mushroom buns
1 h 10min
Zucchini bites with charred tomato dressing
50min
Grilled cabbage with blue cheese dressing and bacon
20min
Curried Sausages and Lentils
1 h
Flank steak with horseradish cream sauce
4 h 35min
Prawn skagen (Scandinavian prawn toast)
25min
Sous vide pears with cinnamon sauce (TM6)
2 h