Crème fraîche

Name: Crème fraîche
Prep time: 5 min
Cook time: 12 h 5 min
Total time: 12 h 5 min
Yield: 550 g
Ingredients: 500 g Vollrahm; 70 g Buttermilch; 1 TL Zitronensaft

4.7 10 rating

Prep. 5min

Total 12 h 5min

550 g

Ingredients

Vollrahm (UHT)
500 g
Buttermilch
70 g
Zitronensaft
1 TL

Difficulty

easy

Nutrition per 550 g

Protein 13 g

Calories 7604 kJ / 1817 kcal

Fat 191 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Eifach. Sälber. Gmacht. 203 Recipes
Switzerland

You might also like...

Pochierte Eier aus dem Nester

5.0(1)

15min

Weisskabissalat (TM5)

4.3(8)

15min

Hackbällchen in Tomatensauce mit Kartoffelstock (8 Portionen)

4.5(31)

1 h 30min

Brezel

4.7(157)

1 h 50min

Ruchbrot im Brattopf

4.6(157)

2 h 25min

Pizza Frescolina

4.4(14)

1 h 40min

Cuchaule (Freiburger Safranbrot)

4.9(61)

2 h 30min

Grundteig für Brot

3.6(16)

24 h 30min

Kaffeebohnen

3.6(5)

1 h 15min

Chili-Sauce süss-sauer

4.4(27)

30min

Senf, mittelscharf

4.3(25)

25min

Weggli

4.8(380)

2 h 5min