Devices & Accessories
Blumenkohlgratin
Prep. 20min
Total 55min
6 Portionen
Ingredients
-
Gruyère in Stücken200 g
-
Wasser500 g
-
Blumenkohl (ca. 1000 g), in Röschen1
-
Weizenmehl50 g
-
Butter40 g
-
Milch500 g
-
Salz½ TL
-
weisser Pfeffer, gemahlen2 Prisen
-
Muskatnuss, gemahlen (optional)1 - 2 Prise
Difficulty
easy
Nutrition per 1 Portion
Protein
17 g
Calories
1273 kJ /
305 kcal
Fat
20 g
Fiber
5.1 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Eifach. Sälber. Gmacht.
203 Recipes
Switzerland
Switzerland
You might also like...
Spargeln mit Quark-Tartarsauce
50min
Apfelkuchen
1 h
Kräuterquark
10min
Kartoffelsalat
1 h 5min
Karotten-Erbsen-Gemüse
35min
Kartoffelsalat Badische Art
6 h
Rosenkohl mit Speck und Mandeln
40min
Bohnensalat mit Speck
40min
Zucchettibeilage
30min
Gemüsesuppe
25min
Kartoffelgratin
1 h 10min
Gschwellti (Gekochte Kartoffeln)
30min