Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Yoghurt
- 55 g natural yoghurt (see Tips)
- 1000 g full cream milk (see Tips)
- 50 g full cream milk powder (see Tips)
- 30 - 40 g caster sugar (optional)
- 250 g water
- 30 g lemon juice (see Tips)
Apple and blueberry compote
- 1 apple, peeled, cored and cut into 12 wedges
- 20 - 40 g caster sugar
- 50 g water
- 250 g fresh blueberries (see Tips)
- Nutrition
- per 1 portion
- Calories
- 774.8 kJ / 184.5 kcal
- Protein
- 6.6 g
- Carbohydrates
- 26.1 g
- Fat
- 6.2 g
- Saturated fat
- 4 g
- Fiber
- 0.9 g
- Sodium
- 68 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pot-set plain yoghurt
12h
Runny custard (TM6 - 6-8 portions)
15min
Custard (TM6)
15min
Liquid beef stock
3h 20min
Runny custard
15min
Steamed quince pudding with spiced syrup
1h 20min
Yoghurt with red berry coulis
13h 20 min
Oranges in caramel syrup with ginger wafers
4h 30 min
Stewed apples
25min
Creamed rice pudding with apple and pear compote
30min
Lemon curd (TM6)
15min
Plum and raspberry chia puddings
2h 30min