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Ingredients
- 4 peras peladas, descorazonadas y en mitades (conferencia, Williams, etc)
- 120 g de azúcar
- 2 cucharaditas de vainilla líquida
-
30
g de zumo de limón
or 1 cucharadita rasa de ácido ascórbico (vitamina C en polvo) - 1350 g de agua
- 1 ½ cucharaditas de canela molida
- 2 cucharadas de almendras laminadas tostadas
- Nutrition
- per 1 ración
- Calories
- 244 kcal / 1024 kJ
- Protein
- 2 g
- Fat
- 3 g
- Carbohydrates
- 48 g
- Fiber
- 5.6 g
- Saturated fat
- 0.3 g
- Sodium
- 3 mg
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