Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Pasteles de merengue y gelatina de frambuesa
Prep. 30min
Total 3 h 40min
24 unidades
Ingredients
Gelatina de mermelada
-
6 hojas de gelatina
-
150 g de mermelada de frambuesas
-
250 g de zumo de arándanos rojos
-
1 cucharadita de agaragar (3 g)
Plancha de bizcocho genovés
-
4 huevos
-
120 g de azúcar
-
120 g de harina de repostería
-
1 pellizco de sal
Merengue de mermelada y montaje
-
100 g de mermelada de frambuesas
-
60 g de azúcar
-
40 g de agua
-
2 claras de huevo
-
2 - 3 gotas de colorante rojo (optional)
-
24 frambuesas
Difficulty
medium
Nutrition per 1 unidad
Sodium
52.9 mg
Protein
2.2 g
Calories
387 kJ /
92 kcal
Fat
1.2 g
Fiber
0.4 g
Saturated fat
0.3 g
Carbohydrates
18.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Revista Thermomix nº 132
35 Recipes
Spain
Spain
You might also like...
Merengue con agua
15min
Postre chajá
11h 15min
Carolinas
50min
Masa de hojaldre clásica
7h
Milhojas de merengue
1h 40min
Merengue italiano
20min
Merengue francés
2h 15min
Tarta de limón y merengue
2h 10min
Tarta San Marcos
4h
Cañas de nata
30min
Brazo gitano relleno de crema pastelera y dulce de leche
2h 35min
Brazo de gitano
3h