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Ingredients
- 60 - 100 g de sucre en poudre, à ajuster en fonction des goûts
- 500 g de fruits frais variés, coupés en morceaux et préalablement congelés en une seule couche (voir rubrique "Conseil(s)")
- 2 c. à café de jus de citron (optional)
- 1 blanc d'œuf (optional)
- Nutrition
- per 1 portion
- Calories
- 554 kJ / 133 kcal
- Protein
- 1 g
- Carbohydrates
- 30 g
- Fat
- 0 g
- Fiber
- 3.5 g
In Collections
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Best of glaces et sorbets 24 Recipes, France
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Choix des portions - Best of 100 Recipes, France
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Ma Cuisine 196 Recipes, Switzerland
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Ma Cuisine 196 Recipes, Spain
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Ma Cuisine 196 Recipes, Benelux
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Ma cuisine au quotidien 222 Recipes, France
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Ma cuisine au quotidien 221 Recipes, Canada
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Ma cuisine au quotidien 196 Recipes, France
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Ma cuisine au quotidien 221 Recipes, Switzerland
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