Stir-Fried Vegetables (TM5 Metric)
TM6 TM5

Stir-Fried Vegetables (TM5 Metric)
4.9 (10 ratings)
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Ingredients

  • 15 g garlic cloves (approx. 4 cloves)
  • 15 g extra virgin olive oil
  • 300 g pak choi or other green vegetables, cut into strips (see Tip)
  • ½ tsp salt
  • 1 pinch ground black pepper
Nutrition
per 1 portion
Calories
203.3 kJ / 48.6 kcal
Protein
1.4 g
Carbohydrates
2.9 g
Fat
3.9 g
Saturated fat
0.6 g
Fiber
0.9 g
Sodium
340.2 mg

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