Sizilianisches Mandelgebäck
TM6 TM5

Sizilianisches Mandelgebäck

4.8 (1.5K rating)

Ingredients

  • 100 g Zucker
  • 150 g Mandeln, blanchiert
  • 30 g Mehl
  • 1 TL Backpulver
  • 1 Eiweiß
  • 200 g Marzipanrohmasse, in Stücken
  • 20 g Mandellikör (z. B. Amaretto)
  • 80 g Mandeln, gehobelt
  • Puderzucker zum Bestäuben

Nutrition
per 1 Stück
Calories
364 kJ / 87 kcal
Protein
2 g
Carbohydrates
8 g
Fat
5 g
Fiber
1 g

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