Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 Blatt weiße Gelatine
- Wasser zum Einweichen
- 250 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 50 g Milch
- 200 g Frischkäse
- 70 g Sweet-Chili-Sauce
- 1 ½ TL Salz
- 1 Prise Zucker
- 2 Prisen Cayenne-Pfeffer
- ½ Bund Schnittlauch, in feinen Röllchen
- 1 Schalotte
- 30 g Reisessig
- 30 g Apfelsaft
- 1 Prise Pfeffer
- 2 TL Honig
- 1 EL gelbe Currypaste (siehe Tipp)
- 25 g geröstetes Sesamöl
- 3 Nashi-Birnen, in hauchdünnen Scheiben
- 80 g Rucola
- 12 Cherry-Tomaten, halbiert
- 25 g Pinienkerne, geröstet
- Chilifäden zum Dekorieren (optional)
- Nutrition
- per 1 Portion
- Calories
- 2500 kJ / 597 kcal
- Protein
- 13 g
- Carbohydrates
- 29 g
- Fat
- 47 g
- Fiber
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Christstollenparfait
8h 30min
Weiße Tomatensuppe
40min
Barolo-Birne mit Honig-Parfait
10h
Tomatendressing | Portwein | Apfel
5h 30min
Weißes Paradeismousse mit Rucola und Paradeisflakes
10h 50min
Vitello Tonnato
48h
Filet Wellington
1h 45min
Limettensorbet mit Gin
3h 45min
Zwiebel-Ricotta-Küchlein mit Salbei
1h
Gorgonzolamousse mit Balsamicozwetschken
1h 10min
Manchegocreme mit Cherry-Tomaten und schwarzen Oliven
30min
Steinpilz-Ravioli
1h 20min