藥膳排骨
TM6

藥膳排骨

4.5 (2 ratings)

Ingredients

  • 600 克 排骨 ,預先川燙去血水
  • 800 克 水
  • 50 克 中藥材 (藥燉排骨藥包) ,洗淨,瀝乾
  • 200 克 米酒
  • 20 克 去籽紅棗 ,洗淨,瀝乾
  • 1 大匙 枸杞 ,洗淨,瀝乾
  • ½ 茶匙 鹽

Nutrition
per 1 人份
Calories
2147.6 kJ / 513.8 kcal
Protein
27.7 g
Carbohydrates
5.4 g
Fat
35.1 g
Saturated fat
14.4 g
Fiber
1 g
Sodium
112.1 mg

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