Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de mantequilla
-
60
g de pimienta verde en conserva escurrida
or 40 g de granos de pimienta negra - 40 g de brandy
-
400
g de nata
or 400 g de leche evaporada - 1 cucharadita de pimienta negra molida
- 20 g de extracto de buey (Bovril®)
- 1 pellizco de sal
- Nutrition
- per 500 g
- Calories
- 7608 kJ / 1818 kcal
- Protein
- 13.5 g
- Carbohydrates
- 19.7 g
- Fat
- 181.4 g
- Saturated fat
- 113 g
- Fiber
- 2.6 g
- Sodium
- 5270.9 mg
Alternative recipes
Tallarines trufados a la carbonara
25min
Calamares rellenos
2h
Salsa cóctel
5min
Salsa Chorón (Espesar)
20min
Alioli
10min
Croquetas de pollo asado con curry
8h 45min
Salsa de queso azul
10min
Espaguetis carbonara XXL
40min
Salsa de champiñones y vino blanco (Espesar)
30min
Salsa bechamel (Espesar)
15min
Albóndigas de pollo con patatas a la importancia (Cocción lenta)
2h 10min
Solomillo al whisky
45min