Salada de arroz com atum
TM5 TM6

Salada de arroz com atum

4.6 (7 ratings)

Ingredients

  • 1000 g água
  • 30 g azeite
  • 1 c. chá de sal
  • 300 g arroz basmati
  • 150 g cenoura cortada em cubos
  • 150 g ervilhas descongeladas
  • 150 g feijão-verde redondo descongelado
  • 150 g milho cozido, escorrido
  • 300 g atum em lata, escorrido
  • ½ limão, só o sumo

Nutrition
per 1 dose
Calories
1627 kJ / 388.8 kcal
Protein
21 g
Carbohydrates
53 g
Fat
10 g
Saturated fat
1.6 g
Fiber
3.9 g
Sodium
432.8 mg

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