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Ingredients
- 40 g queijo parmesão
- 120 g cebola cortada em pedaços
- 2 dentes de alho
- 30 g azeite
- 1 c. sopa de folhas de tomilho
- 50 g chouriço cortado em rodelas
- 100 g polpa de tomate
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 1000 g água
- 1 c. chá de sal
- 150 g massa tipo concha
- 500 g feijão-manteiga cozido escorrido
- Nutrition
- per 1 dose
- Calories
- 974.2 kJ / 232.9 kcal
- Protein
- 10.4 g
- Carbohydrates
- 29.5 g
- Fat
- 8.3 g
- Saturated fat
- 2.4 g
- Fiber
- 4.2 g
- Sodium
- 475.2 mg
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